In which area should a nurse anticipate making referrals for clients with Parkinson's disease needing assistance with ADLs?

The correct choice is a dietitian because individuals with Parkinson's disease often face challenges that can affect their nutritional intake and general dietary needs. This condition can lead to difficulties in swallowing, changes in appetite, and an increased risk of weight loss or malnutrition. A dietitian can provide tailored dietary guidance, ensuring proper nutrition intake, planning meals that are easier to swallow, and helping manage any gastrointestinal issues that may arise due to the disease.

While speech therapists might also be involved, particularly for communication and swallowing difficulties, the context of this question places a greater emphasis on nutritional needs as an essential component of managing daily living and overall health in Parkinson's patients. Therefore, the focus on dietetics aligns better with the need for assistance with activities of daily living (ADLs) related to nutrition.